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Beer of the Day - 11/20

Posted 11-20-2008 at 02:10 PM by RobDVC
Updated 11-20-2008 at 10:34 PM by RobDVC

Today’s beer comes from Rogue Brewery in Newport, OR
Rogue Chipotle Ale
Style: Amber Ale
Food Pairing: Poultry, Pork

Tasting Notes:
Roasted chipotle peppers produce an eye opening chile flavor in this deep golden ale with a malty, smoky aroma and smooth, crisp flavor.

8 Ingredients:
Malts: Harrington, Klages & Maier Munich.
Hops:...
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Beer of the day - 11/19

Posted 11-19-2008 at 02:41 PM by RobDVC

Today’s beer comes to us from Pyramid Breweries in Seattle, WA.
Pyramid Apricot Ale
Brewed by the original Wheat Beer Pioneers, this well-balanced gold medal winning unfiltered wheat ale combines the pleasing aroma and flavor of fresh apricots with the smooth refreshing finish our wheat beers are famous for. One sip and you will understand why Pyramid is considered the beer world’s wheat brew experts.
...
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Beer of the Day - 11/18

Posted 11-18-2008 at 03:52 PM by RobDVC


Today’s beer comes to us from Anheuser-Busch in St. Louis, Missouri.

Michelob Winter’s Bourbon Cask Ale

Ingredients/Brewing:
Winter’s Bourbon Cask Ale is brewed with dark-roasted carapils, caramel and two-row barley malts and imported Hallertau and Alsace hops. It is then aged on bourbon oak cask staves and whole Madagascar vanilla beans.

Taste:...
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Beer of the Day - 11/14

Posted 11-14-2008 at 12:48 PM by RobDVC

Today's beer comes to us from Magic Hat Brewing Company in Burlington, VT and has a one-character title - 9.

A beer cloaked in secrecy. An ale whose mysterious and unusual palate will swirl across your tongue and ask more questions than it answers.

A sort of dry, crisp, refreshing, not-quite pale ale. #9 is really impossible to describe because there's never...
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Beer of the Day - 11/13

Posted 11-13-2008 at 02:17 PM by RobDVC

From Dogfish Head Brewing Company in Rehobeth Beach, Delaware comes today's beer - Raison D'Etre.
It is a deep, mahogany ale brewed with beet sugar, green raisins, and Belgian-style yeast. As complex as a fine, red wine. Voted "American Beer of the Year" in January 2000 by Malt Advocate Magazine.

8% ABV

Tasting Notes: Notes of pit fruit, decadent, winey, raisiney, malty
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