Afternoon Tea?
About This Page: This is a discussion on Afternoon Tea? within the Feasting and Snacking: The Eateries at Walt Disney World, part of the PassPorter Community - Boards & Forums on Walt Disney World, Disneyland, Disney Cruise Line, and General Travel; Has anyone gone to the Garden View Lounge for the
Afternoon Tea at the Grand Floridian ?
Did you enjoy ...
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Yes, some years ago. And yes, I did enjoy it. All those little goodies to snack on, attentive service, genteel surroundings. Quite nice for a relaxed break from the park with the right company. Not the place for a four year-old boy, though. The only way I'll bring Alexander there is if he learns to say, "Yes, Pater, isn't the lapsang souchong delightful? And do have one of these scones with a bit of lemon curd!"
(No, I don't waggle my pinkie in the air when I drink my tea. )
Tea making tip? I cold-brew iced tea concentrate with loose Earl Gray, in a French Press coffee maker - 8 teaspoons of tea in a four-cup pot. It comes out golden brown and delicious (An Alton Brown fan? Moi??. )
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Co-Author, PassPorter's Walt Disney World, PassPorter's Disney Cruise Line, and PassPorter's Disneyland and Southern California Attractions
hmmm...i am assuming, of course, that you have separate french presses...one for coffee and one for tea. as a self professed tea and coffee snob, i should recommend both. and never ever overbrew your tea! or use the incorrect temperature of water...oh, and tea bags? eeeewwwww, can you say dust and fannings? ok, enough of that. to answer the question, i have been to tea several times....be sure to make reservations plenty in advance, it is very popular and a small room. part of the charm. it is a nice dress-up thing to do...i have seen several families with small boys and girls who are there learning their party manners. it can also be a casual fun thing. it is not for the loud and raucous though. hope you have a great time. oh, and lapsang souchong is ok, but give me a fine cup of harney's supreme breakfast tea...oh yum yum, gimme some!
Deb - My BFF and I just had tea in August. We absolutely loved it and it was honestly one of the best things I've ever done in WDW. They have a good selection and it's just so peaceful and pretty in the lounge. I would recommend it highly!! If you need more info, please feel free to PM me.
I went with my DMIL last December and 'd it! The Grand Floridian is so beautiful during the holidays. You can eat as much or as little as you want - we used it as a late lunch one day and left VERY full. It is so peaceful there and is a wonderful place to relax and visit with friends and loved ones.
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Yes, we did it in June and loved it (even my DH who does not really like tea). Take a look at our "First, Last and Only" trip report. Hope you enjoy it!
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Tanya - PassPorter Co-Guide for the Staying In Style Forum Previous Trips: Oct '11 PO-R/OKW/GF, Jan '11 AKV-Kidani, May '10 OKW,OCT'09 AKV-Kidani, Aug '09 SSR, DoD tour: May '09 POR, Oct '08 BWI, July '08 WL, May - June '08 PO-FQ/SSR/AKL, July '07 SSR, April '07 AKL , Dec '06 - Jan '07 PO-FQ, Sept '06 - WL (mother and daughter trip), Aug '06 - Poly, Oct '05 - GF (DH's 1st visit to Disney) and various mini-trips in the '70s and '80s
Yes we did it and thoroughly enjoyed every minute of it! It was pleasant, the food was tasty, thetea was quite delicious, the ambiance was indeed genteel. It made for a really nice break in the middle of the afternoon.
We've done it twice and can't wait to do it again! It's so relaxing and just nice to be in that room, relaxing, drinking very tasty tea, and eating very very tasty sandwiches and pastries. We also do the Buckingham Palace. I get cravings for the pear sandwich all the time!!! It's really nice way to unwind.
hmmm...i am assuming, of course, that you have separate french presses...one for coffee and one for tea. as a self professed tea and coffee snob, i should recommend both. and never ever overbrew your tea! or use the incorrect temperature of water
Yep, this is a tea-only press. They're very reasonably priced at IKEA. And one of the things I like best about cold-brewed iced tea is that it's really, really hard to over-brew it. The light flavor notes survive, and it rarely, if ever, gets overly tannic. I know, tradition states the water must be boiling to make a proper cup, but my experience suggests that there's a lot that is unsaid behind that tradition. Heating cool, already-brewed tea doesn't taste good, and water from a hot water tap also rarely tastes good, so if you want it hot, definitely go all the way. Since none of that is an issue for iced tea, I'll stick to cold brewed iced tea.
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Co-Author, PassPorter's Walt Disney World, PassPorter's Disney Cruise Line, and PassPorter's Disneyland and Southern California Attractions