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| | #16 (permalink) | |
| Community Rank: Explorer ![]() Join Date: Nov 2003 Location: NE OH
Posts: 11,611
| Tonight we did cheese fondue, but tomorrow, I'm making 'Pleasing Pineapple'. Cut a pineapple in half, lengthwise, and cut out the core and flesh. Make chicken salad (celery, mayo, almonds or macadamia nuts) and serve in the hollowed out pineapple halves. Very lovely and yummy!
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| | #17 (permalink) | |
| Trade Queen Join Date: Jan 2001 Location: Connecticut
Posts: 12,343
| We made bacon wrapped filets with potato rosti. ![]()
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| | #19 (permalink) |
| Community Rank: Navigator ![]() Join Date: Sep 2003 Location: Davidsonville, MD
Posts: 6,037
| We went out to a diner. I had a Monte Cristo sandwich (french toast with ham and turkey and melted havarti cheese, yummo!). I ordered fries, but couldn't eat more than five of them. |
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| | #20 (permalink) | |
| Community Rank: Adventurer ![]() Join Date: May 2007 Location: The Lake District UK
Posts: 762
| Last night we had lamb koftas in a tomato sauce - tonight we are having egg and chips with lots of white bread and butter ![]()
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| | #21 (permalink) | |
| Community Rank: Adventurer ![]() Join Date: May 2007 Location: The Lake District UK
Posts: 762
| Last night we had lamb koftas in a tomato sauce - tonight we are having egg and chips with lots of white bread and butter ![]()
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| | #22 (permalink) | |
| Tar Heel Born and Bred! Join Date: Apr 2006 Location: Siler City, NC
Posts: 6,500
| I've made Paula Deen's Bacon Cheeseburger meatloaf before - it IS very easy and delish. I recommend using extra bread on the bottom, though, to soak up more grease! We went out last night to a local restaurant, The Copper Penny - they have a great county-buffet and salad bar. I had a salad and then some grilled chicken tenders, corn, baby lima beans and mashed taters. Good, and pretty healthy! Tonight I'll probably have leftovers of the Mexican Casserole I made the other night - it's really low-fat and REALLY yummy!
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| | #25 (permalink) | |
| Community Rank: Explorer ![]() Join Date: Mar 2001 Location: Indiana , USA
Posts: 13,538
| We had gyros, couscous with pine nuts, corn, green beans, vine ripe tomatoes, and pear nectar.
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| | #26 (permalink) | |
| Community Rank: Scout ![]() Join Date: Mar 2000 Location: Seattle, WA
Posts: 4,331
| We call these potato pancakes in our house and they are favorite comfort food. Last night was ribs on the grill for us.
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| | #27 (permalink) | |
| Join Date: Jul 2003 Location: Guilford, CT
Posts: 5,003
| I made a yummy chicken pot pie.
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| | #29 (permalink) |
| Community Rank: Trekker ![]() Join Date: Jul 2004
Posts: 1,388
| We had General tso's chicken (sauce from a bottle mix), jasmine rice, fresh steamed green beans and homemade cookies for dessert. DS16 had all that and is now rummaging around the refrigerator looking to make a smoothie.... |
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| | #30 (permalink) | |
| Join Date: Jun 2004 Location: Northern NV
Posts: 7,485
| We had party leftovers. Egg rolls, pizza, chicken wings, etc.
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| Thread | Thread Starter | Forum | Replies | Last Post |
| Would you rather have a fine steak dinner or a scrumptious seafood dinner? | Rusty Alexander | The Kitchen: Food, Recipes, and Good Health | 30 | 08-21-2007 05:42 PM |
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| Dinner 4/17 | DVC_Don | The Kitchen: Food, Recipes, and Good Health | 11 | 04-17-2003 09:05 PM |
| Dinner 4/16 | DVC_Don | The Kitchen: Food, Recipes, and Good Health | 8 | 04-17-2003 12:34 AM |
| CRT for dinner ? | momofgirls | Feasting and Snacking: The Eateries | 5 | 04-01-2002 08:55 PM |