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| | #1 (permalink) | |
| French Vanilla Cool Whip Join Date: Sep 2002 Location: Michigan's Upper Peninsula
Posts: 28,302
| Looby's Foody SQOTD 1/7/09 Do you like chili? What do you like in it/on it? I despise beans, but a no bean chili is OK. I wouldn't make it or seek it out, though.
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| | #2 (permalink) | |
| Community Rank: Trekker ![]() Join Date: Nov 2003 Location: Allendale, MI
Posts: 1,191
| I love chili!! I make mine with no beans, whole family agrees.
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| | #3 (permalink) | |
| RED SOX NATION!! Join Date: Aug 2002 Location: Connecticut
Posts: 95,590
| Love chili! I make it with beans, but also have a vegetarian version that has lentils instead of beans.
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| | #4 (permalink) | |
| Wannabe Snowbird Join Date: May 2002 Location: Winterpeg, Manisnowba
Posts: 30,418
| I love chili - I make it with kidney beans and sometimes I even add pinto beans too. And I hate beans. I serve it with either white rice or buttered toast. I love it with corn bread, but I never take the time to make that.
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| | #5 (permalink) | |
| Facebook Addict Join Date: Jul 2004 Location: Philadelphia
Posts: 36,590
| I like all kinds of chili. My favorite is Chili Con Carne, with beans and shredded monteray jack cheese.
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| | #6 (permalink) | |
| Community Rank: Explorer ![]() Join Date: Oct 2006 Location: Chicago
Posts: 10,753
| I like all kinds of chilli too. We just finished a big bowl of Chicken Chipotle Chile that my DMom made. The only thing I don't like is putting crackers in my chilli (or soup) YUCK!
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| | #7 (permalink) |
| Community Rank: Explorer ![]() Join Date: Jun 2004 Location: the Burbs outside of Philadelphia
Posts: 8,192
| Since my dd isn't too big into meat I make my chili with only beans, but I'm not sure that is still chili. We aren't big into ground beef so we leave it out. I think I'll make some of that soon in the crockpot, it's the perfect weather for it. |
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| | #8 (permalink) | |
| Community Rank: Navigator ![]() Join Date: Jun 2007 Location: New England
Posts: 6,244
| No. No beans for me! I've never tried it without beans though...
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| | #10 (permalink) | |
| Community Rank: Jetsetter ![]() Join Date: May 2007 Location: Kansas
Posts: 2,969
| I can take it or leave it. I don't like beans, so if I do make chili I make it with little or no beans.
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| | #12 (permalink) | |
| Community Rank: Trekker ![]() Join Date: Mar 2008 Location: Syracuse, NY
Posts: 1,541
| I love chilli...especially with oyster crackers in it. They don't get soggy too fast so it adds texture to the bowl. I like some beans in my chilli. Oh and the hotter (spicy) the better!
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| | #13 (permalink) | |
| Join Date: Feb 2000 Location: Chapel Hill, NC USA
Posts: 21,077
| I really like it. And make it a lot in the winter. DH tolerates it. My kids always ask for more beans (so I add two cans of light red kidney beans instead of one). I serve it with rice, which we all then mix in our bowls. DH, DD, and DS all like a big dollop of sour cream and sometimes shredded cheese on it. I just eat the rice and chili.
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| | #14 (permalink) | ||
| Community Rank: Explorer ![]() Join Date: Oct 2006 Location: Chicago
Posts: 10,753
| Quote:
Oh yes! You can't go wrong w/ sour cream, cheese and onions . Yum!
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| | #15 (permalink) | |
| Join Date: Jun 2002 Location: Maidstone, Kent, UK
Posts: 103,057
| I like it, provided it's not too hot. We make a nice veggie version here.
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| Thread | Thread Starter | Forum | Replies | Last Post |
| Looby's Foody SQOTD 11/25 | loobyoxlip | The Kitchen: Food, Recipes, and Good Health | 43 | 01-03-2009 07:44 PM |
| Looby's Foody SQOTD 12/22 | loobyoxlip | The Kitchen: Food, Recipes, and Good Health | 38 | 01-01-2009 07:56 PM |
| Looby's Foody SQOTD 12/19 | loobyoxlip | The Kitchen: Food, Recipes, and Good Health | 38 | 12-22-2008 09:51 PM |
| Looby's Foody SQOTD 12/2 | loobyoxlip | The Kitchen: Food, Recipes, and Good Health | 48 | 12-09-2008 08:04 PM |
| Looby's Foody SQOTD 12/4 | loobyoxlip | The Kitchen: Food, Recipes, and Good Health | 30 | 12-08-2008 10:17 PM |