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07-20-2009, 01:29 PM
| #1 (permalink) | |
| Community Rank: Traveler   Join Date: Apr 2007 Location: New Jersey Shore...1043 miles from our happy place
Posts: 264
| Attention Texans...I need recipe help! I need some Texas recipe help. To give you a little background…a group of our friends (& us) get together about once a month for “gourmet club” (believe me…it’s not so gourmet when it comes to the people, we just like to be fancy-schmancy), each time there’s a different theme. This time it’s a Texas theme. I’ve been assigned “sides” (steak is the entrée). I was thinking of making Texas-style baked beans and one other side item. Another friend is making Texas-style chili as the “soup” course, so that’s out. So…my question is…do you have a great baked beans recipe and/or have any suggestions as to what to make as a Texas-style side? We try to make things that are different (so like, a baked potato would be not be something I would make – even though I’d love to, cuz it would be easy). The party is on Saturday, so if you could let me know anytime up to Friday, I would SO appreciate it!
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07-20-2009, 08:12 PM
| #3 (permalink) | |
| Community Rank: Explorer   Join Date: Sep 2001 Location: SW MO
Posts: 7,026
| Ok I'm not from Texas but hubby is from San Antonio. My step-daughters and their families still live in Texas. How about Jalapeno Poppers - 14565 - Recipezaar They can be made to be mild. They are also called armadillo eggs or shipoke eggs. Serve with a little ranch dressing on the side. Another thing is homemade fresh pico with chips:Pico De Gallo - 33861 - Recipezaar Here's a tip: many local mexcian restaurants will sell you a bag of fresh tortilla chips that are much better than store bought, much cheaper and they're hot too. They can be reheated in a low temp oven. Texas to me says margaritta with salsa and chips with the salsa being fresh. Or BBQ brisket and beans made with add'l brisket like this recipe: Jack Stack Barbecue Beans Recipe : : Food Network I know it's from KC but it's still 
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07-20-2009, 10:27 PM
| #4 (permalink) | |
 Join Date: Jun 2000 Location: East Amherst, NY
Posts: 9,071
| Table of Contents & Recipes from Latest Issue of Saveur this issue was all about Texas, there are lots of sides in there
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07-20-2009, 10:54 PM
| #5 (permalink) |
| Community Rank: Sightseer   Join Date: Feb 2009 Location: Iowa
Posts: 68
| Have you heard of Texas caviar? Its a salad made with black eyed peas. I cant find the recipe I have but just search it online if you think that might work. There are lots out there. |
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07-21-2009, 11:36 AM
| #9 (permalink) | |
| Community Rank: Scout   Join Date: Jan 2005 Location: Mesquite, Texas
Posts: 4,288
| I would go with the Jalapeno cornbread or some kickin baked beans. I found these recipes and they look great. The Sweet Corn and Queso Mashed Potatoes and Jalapeno Grits sound wonderful. ..:: Dean Fearing ::..
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About This Page: This is a discussion on Attention Texans...I need recipe help! within the The Kitchen: Food, Recipes, and Good Health, part of the PassPorter Community - Message Boards and Forums; I need some Texas recipe help. To give you a little background…a group of our friends (& us) get ...
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