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Old 11-10-2012, 06:40 AM   #91 (permalink)
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I'm going to start a big pot of chilli in a few hours that will seve as both lunch and dinner today....
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Old 11-10-2012, 09:32 AM   #92 (permalink)
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I had rotisserie chicken, fries, and a salad at the university's cafeteria today.
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Old 11-10-2012, 11:58 AM   #93 (permalink)
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Frozen pizza, well cooked, but you know what I mean.
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Old 11-10-2012, 12:08 PM   #94 (permalink)
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Last night I went to a friends house for dinner and it was fried chicken, mashed potatoes and Mac and cheese.... It tasted good but my tummy was very unhappy last night
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Old 11-10-2012, 12:47 PM   #95 (permalink)
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Tonight is Chinese takeout.
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Old 11-10-2012, 04:27 PM   #96 (permalink)
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Last night was bbq at Jethros before we went to the Wilson Phillips concert.
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Old 11-10-2012, 05:28 PM   #97 (permalink)
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Homemade chicken and dumplings and birthdays cake. That's what DstepD requested for her birthday dinner.
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Old 11-10-2012, 05:37 PM   #98 (permalink)
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Tonight is Philly Cheesesteak stuffed peppers. Found the recipe on pinterest.
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Old 11-10-2012, 06:39 PM   #99 (permalink)
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Tonight is grilled swiss/mushroom brats and stove cheesy potatoes.
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Old 11-10-2012, 08:21 PM   #100 (permalink)
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We had to do some grocery shopping tonight at Kroger, so we ate first at Arby's. We both got classic Roast Beef sandwiches, fries, and mozzarella sticks.
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Old 11-11-2012, 12:16 AM   #101 (permalink)
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We didn't eat dinner tonight. Nobody was hungry before a school function we went to, and it was too late when we got home.
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Old 11-11-2012, 02:17 PM   #102 (permalink)
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My ds cooked chicken tenders and french fries...
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Old 11-11-2012, 02:49 PM   #103 (permalink)
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Today I made spaetzle with meat sauce. I like that it's such an easy dish you can whip up from scratch in less than half an hour.
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Old 11-11-2012, 03:21 PM   #104 (permalink)
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Originally Posted by Disneybine View Post
Today I made spaetzle with meat sauce. I like that it's such an easy dish you can whip up from scratch in less than half an hour.
What's your recipe for spaetzle?

We're having a interest recipe called Sweet and Tangy chicken. I realized after I put it in the crockpot it was supposed to be baked. Oops. It smells good, so I hope it tastes as good.
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Old 11-11-2012, 03:33 PM   #105 (permalink)
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Originally Posted by dutchdisneyfamily View Post
What's your recipe for spaetzle?
1.1 lbs flour
8 eggs
100 ml (= 3.3/8 cup) water
20 g (= 0.7 ounces) salt

Sift the flour and mix it with the other ingredients until smooth (you should see bubbles). Use a grater to get the typical form of spaetzle. Then put into boiling water and cook until tender.

It's as simple as that Although I must admit, I often just buy spaetzle at the store
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My Previous TripsWDW: 04/2007 (ASMo), 04/2008 (AS, POR, WL), 05/2009 (BCV, AKV - Opening Day!!!, SSR), 03/2010 (BWV, GF Concierge!!!, BLT), 05/2013 (POFQ, POP); DCL: 04/2008 (Wonder, Bahamas), 04/2009 (Magic, Western Caribbean), 08/2010 (Magic in Europe!), 05/2013 (Fantasy, Eastern Caribbean); DVC Vero Beach: 04/2008, 04/2009; DVC Hilton Head Island: 05/2013); DL California: 09/2005; DLP: 03/1996, 09/1996, 03/1997, 06/2002, 09/2007, 12/2008, 03/2013; Tokyo DL: 04/1998
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