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Go Back   PassPorter - A Community of Walt Disney World, Disneyland, Disney Cruise Line, and General Travel Forums > PassPorter Villa: Sharing the Fun Together > The Kitchen: Food, Recipes, and Good Health
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Old 05-07-2013, 04:08 PM   #1
Starbright
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Help. Need a strawberry cake recipe

Hi!
I bought some fresh strawberries, thinking I could find a strawberry cake recipe of some kind, and I can't. I have been searching high and low. I have a retired older neighbour coming over for coffee Wed a.m and I thought it might be nice to have in the sunshine and beautiful weather.

I have fresh strawberries. No cake mixes in the house. Would like to make it from scratch if i could. No gelatin either. Any suggestions? Ideas? I was thinking of a pound cake maybe.

Many thanks!!!
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Old 05-07-2013, 05:29 PM   #2
kellensmom
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I just made this. It was yummy.

Fresh Strawberry Yogurt Cake | A Spicy Perspective
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Old 05-07-2013, 05:33 PM   #3
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Southern Style Strawberry Cake by Babie Rose
Ingredients:
1 (18.5 ounce) box white cake mix (without pudding)
1 (3 ounce) package strawberry Jell-O
1 Tablespoon self-rising flour
4 teaspoons granulated sugar
3/4 cup vegetable oil
4 eggs
1/2 cup water
1/3 cup fresh strawberries, finely diced.

Directions:
Preheat the oven to 350 degrees F.

To make the cake, combine to cake mix, Jell-O, flour and sugar in a large bowl. Mix well. Add the oil. Add the eggs one at a time, beating well after each addition. Add the water and strawberries and mix well. Divide the batter evenly into three 8-inch round baking pans that have been oiled and floured. Bake for 25-35 minutes, or until a tooth pick inserted into the center of the cakes comes out clean and the layers pull away from the sides of the pan.

Transfer the layers from the oven to wire racks. Let them cool, still in their pans, for 10 minutes. After 10 minutes, run a knife around the inside edge of each pan, then unmold each layer onto the racks to cool completely.

Cream Cheese Frosting:
1 (8 ounce) block cream cheese, softened
2 sticks (8 ounces) unsalted butter, softened
2 (1 pound) boxes powdered sugar
pinch of salt
1 teaspoon vanilla extract
1 cup sweetened shredded coconut
pink food coloring
4 sliced strawberries

To make the frosting, in a bowl combine the cream cheese and butter. Beat until soft and pliable and no lumps remain. Add one box of the powdered sugar, salt and vanilla extract. Beat until incorporated. Add the second box of sugar and mix until incorporated. If you would like a smoother consistency, and a slash of milk. If you would like a thicker consistency, and a bit more powdered sugar until the desired consistency is achieved.

Put the coconut in a small bowl and sprinkle with two or three drops of pink die. Mix with hands to distribute the color and wash hands immediately. Once the cake is frosted, decorate the top of the cake with the shredded coconut and sliced strawberries.
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Old 05-07-2013, 08:43 PM   #4
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Oh yummy!!!!! Thankyou for the recipes!!! So much appreciated!!!!
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